Cangshan Elbert Series German Steel Forged 6-Piece BBQ Knife Set

$ 58.50

By A Mystery Man Writer
May 10, 2024
4.8(679)

Cangshan Elbert Series German Steel Forged 6-Piece BBQ Knife Set

Product Description

Patent Pending Design. Forged and Handcrafted Full Tang Knives. Well Balanced and Comfortable Handle Works With The Signature Single Mosaic Rivet Tastefully. All Knives Are [NSF] Certified. Hand Wash Recommended. Dry Immediately After Washing The Elbert Black Series superbly balances smooth contours and sharp, distinct.

Patent Pending Design

Forged and Handcrafted Full Tang Knives

Well Balanced and Comfortable Handle Works With The Signature Single Mosaic Rivet Tastefully

All Knives Are [NSF] Certified

Hand Wash Recommended. Dry Immediately After Washing

The Elbert Black Series superbly balances smooth contours and sharp, distinct angles creating an exquisitely ergonomic handle. Forged from high alloy German steel, the bolster free design is well balanced while the beautiful single mosaic rivet secures the handle to the full tang of the knife. A precise heat treatment ensures the blade is razor sharp with exceptional edge retention.

Includes:

(1) Forged 11 Slicing Knife
(1) Forged 10 Butcher's Knife
(1) Forged 8 Rocking Chefs Knife
(1) Forged 6 Carving Fork
(1) Forged 3.5 Paring Knife
(4) Bonus Plastic Knife Sheaths
(1) Cut Resistant Knife Bag

Features:

High Alloy German X50CrMoV15 Steel, Acacia
19.5 x 9 x 2.5
5.0 Lbs

Made in: China

For product related questions and feedback please contact Cangshan Cutlery Company at 855.597.5656 or email us at smile@cangshancutlery.com and we will be happy to assist you.

Cangshan Elbert Series German Steel Forged 6-Piece BBQ Knife Kit Black (1026993)

Opinions on these Cangshan knives? : r/Costco

The 8-inch Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for both push cuts and the popular rocking motion, this blade is perfectly shaped for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits. The wider blade on the chef’s knife assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables. Ergonomically designed handles provide an easy and comfortable grip.