The ultimate kitchen knife guide, Features

Product Description

We’ve pulled together a guide to the array of kitchen knives available, plus mini tutorials on chopping techniques and knife maintenance to help you..
Whether for chopping or slicing, carving or filleting, every well-stocked kitchen needs a decent set of knives. We’ve pulled together a guide to the array of kitchen knives available, plus mini tutorials on chopping techniques and knife maintenance to help you make the most of your kit.

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Description 6 COOK’S KNIFE - 4582-7/16 WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single

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Sakai Takayuki Tokujyo White Steel No.2 Gyuto 240mm Magnolia Handle

Chef's, 7 in. Santoku, 5.5 in. Serrated utility, 4.5 in. Utility, 3.5 in. Paring knife, and an Expandable bamboo block. Blade material is German engineered and made of stainless steel that provides strength and balance. Blades are sharp, stain resistant, and releases food easily. Full tang construction with 3 rivets provides durability.

Cooks Standard Kitchen Knife Set with Block 6-Piece, Stainless Steel Forge High Carbon German Blade with Expandable Bamboo Storage Block for Extra

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